Wednesday, May 27, 2009
Monday, May 25, 2009
A few months ago I watched the Good Eats episode where Alton Brown makes sauerkraut. There is almost nothing too it and I decided I wanted to give it a try. Since then I have been looking for the perfect glass crock to make it in. Last night I think I found it at Wal-Mart, so I picked that up and a couple heads of cabbage and attempted my first batch of sauerkraut today.
This is what it looked like after being in the crock for about 30 minutes.
My finger is pointing to the level of liquid so far. The glass of water sitting in the crock is to provide pressure to help squeeze out the liquid from the cabbage and to keep the cabbage submerged to avoid contact with the air.
This is what it looked like after four hours.
All of the cabbage is now covered by liquid. In order to fit the lid on I put a smaller glass of water on top. The glass is sitting on top of a little glass saucer. I tried it with just the saucer but the cabbage was buoyant enough to lift it up to surface level.
I am supposed to keep it cool (65 – 70 degrees) and skim off the blooms that will form every couple days for two weeks. It sounds like after the first couple weeks no more blooms will form and I let it sit for another two weeks for a total of four weeks.
I used to be able to get real sauerkraut at Bobak's when they had a local store. It is so much better than the sauerkraut that is just cured with vinegar. I can't wait to see how it turns out. Very excited. If it works and I like it I don't think I will buy sauerkraut anymore. It will keep for six months in the fridge, and it would be no big deal to whip up a batch every few months.
This is what it looked like after being in the crock for about 30 minutes.
My finger is pointing to the level of liquid so far. The glass of water sitting in the crock is to provide pressure to help squeeze out the liquid from the cabbage and to keep the cabbage submerged to avoid contact with the air.
This is what it looked like after four hours.
All of the cabbage is now covered by liquid. In order to fit the lid on I put a smaller glass of water on top. The glass is sitting on top of a little glass saucer. I tried it with just the saucer but the cabbage was buoyant enough to lift it up to surface level.
I am supposed to keep it cool (65 – 70 degrees) and skim off the blooms that will form every couple days for two weeks. It sounds like after the first couple weeks no more blooms will form and I let it sit for another two weeks for a total of four weeks.
I used to be able to get real sauerkraut at Bobak's when they had a local store. It is so much better than the sauerkraut that is just cured with vinegar. I can't wait to see how it turns out. Very excited. If it works and I like it I don't think I will buy sauerkraut anymore. It will keep for six months in the fridge, and it would be no big deal to whip up a batch every few months.
Sunday, May 24, 2009
I love my Toyota Matrix! I was able load up my lawnmower with lots of room to spare. It's surprising that a little car has so much functional room
The transmission/gearbox that drives the front wheels of the mower locked up. This morning I spent some time seeing if I could take it out myself and replace it, but I got to a point where the next step could have left me with a bunch of parts laying on the garage floor and not knowing how to put them back together. So I took a couple of eight foot 2x4's, laid them on my bumper as a ramp and rolled the lawnmower right into the car with no problems.
I took it to Sears and it turns out the truck only picks up lawn mowers to take to the shop on Thursdays, and the kid said it usually takes two weeks after that. Looks like I am going to have to borrow a neighbor's mower a couple times.
The gearbox froze up early last year or late the year before that, and I just took the drive belt off and used it as a manual mower. It is a little heavier than a non-self-propelled mower, but it wasn't too bad pushing it. But the last week or two my knee has been a little tender and pushing the mower up the few steep inclines I have was not comfortable, so I figured I better get the mower fixed. It's also nice having the self propelled working when it is 95 degrees and humid in the middle of summer.
The transmission/gearbox that drives the front wheels of the mower locked up. This morning I spent some time seeing if I could take it out myself and replace it, but I got to a point where the next step could have left me with a bunch of parts laying on the garage floor and not knowing how to put them back together. So I took a couple of eight foot 2x4's, laid them on my bumper as a ramp and rolled the lawnmower right into the car with no problems.
I took it to Sears and it turns out the truck only picks up lawn mowers to take to the shop on Thursdays, and the kid said it usually takes two weeks after that. Looks like I am going to have to borrow a neighbor's mower a couple times.
The gearbox froze up early last year or late the year before that, and I just took the drive belt off and used it as a manual mower. It is a little heavier than a non-self-propelled mower, but it wasn't too bad pushing it. But the last week or two my knee has been a little tender and pushing the mower up the few steep inclines I have was not comfortable, so I figured I better get the mower fixed. It's also nice having the self propelled working when it is 95 degrees and humid in the middle of summer.
