My greyhound can run faster than your honor student.

Wednesday, February 19, 2003

Tonight

I am making bean soup tonight with our ham bone, and finishing making another batch of humus. We cooked the garbonzos over the weekend, but I never got around to humus-izing them.

So far the professor hasn't updated this week's assignment on the web, so as far as I know now, no writing for this weekend. Keep your fingers crossed though.

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